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Outside food is welcome on days we do NOT have a food vendor on site. Thank you!

About Us

Our Mission

To create honest, inspired beers for the craft beer fanatic.  

History

  

Born and raised in Chesterfield, MO, I began home brewing in 2004 using a 3-gallon stainless steel pot on an electric stove burner. Charlie Papazian's "The Joy of Home Brewing" was my guidebook as I began my journey with malt extract batches, and quickly decided that I needed to start hobbling equipment together to start brewing all grain batches. It took exactly one batch for me to fall in love with brewing, and soon I was fantasizing over home brews about one day making a living at it.


In 2009, a Sabco Brew Magic was purchased. The Brew Magic allowed for improved batch repeatability and tinkering with recipes in a more scientific way. I enrolled at Siebel Institute of Technology in Chicago, IL in 2012 to gain a professional education in brewing technology, followed by 6 weeks of advanced brewing courses at their sister school Doemen's academy in Gräfelfing, Germany, just outside Munich in the Spring of 2014. 


Everything finally came together at the end of 2015. An equipment vendor was selected, funding completed, and we closed on 17 acres of pasture and woods on the south side of the community of Labadie, MO, about 100 yards off Highway 100 (Historic Route 66). Construction started on the building in January 2016 and brewing and retail sales licenses were received in September 2016. I then began brewing our first batches on our newly installed 15bbl brew house, and our tap room opened to the public with 8 guest beers on tap. The first Point Labaddie beer, our Batch 1 Saison (now renamed Saison Du Labaddie), was served at the end of October 2016. The Grand Opening was held in mid-November with 3 Point Labaddie beers, and 5 guest beers on tap. We now have all 8 taps filled with our own beers.


It's been a crazy ride so far, and I can't thank our customers enough for supporting us through the time we’ve been open. I've met so many great people, made so many great friends and look forward to many more years of brewing beer in beautiful Labadie, MO!    

Cheers! 

Rob

Public Events

Live music, Beer dinners, Special onsite events...here's what's coming up the brewery! Check out our Facebook page for a complete list of upcoming events. 

5/10/2020

JD Hughes & Drew Lance

3pm - 6pm

5/10/2020

JD Hughes & Drew Lance

This is a free show. However, we greatly encourage everyone to tip all our musicians, especially during these uncertain times where opportun...

3pm - 6pm

Contact Us

Point Labaddie Brewery

1029 Thiebes Road, Labadie, Missouri 63055, United States

Phone: 636-742-2861 General Inquiries Contact: Info@PLBeers.com Private Event/Group Reservation Contact: Events@PLBeers.com Music Booking Contact: Music@PLBeers.com

Tap Room Hours

Open today

04:00 pm – 09:00 pm

Franklin County and Missouri's State officials have allowed business to open at this time. In an effort to ensure the safety of our customers and our employees, we have instituted a few new policies for now:


Beers by the glass available for seating outdoors only. We are instituting a 1 in, 1 out policy for the tap room for bar access and the restroom. 


All outdoor tables have been spaced 8 feet (or more) apart and we ask that these not be moved around the property without permission.


Thank you!